Our produce is all locally sourced and of the highest quality. We use only the freshest herbs and spices to ensure all our dishes maintain our authentic caribbean food flavour. All our catering services are presented by staff who are extremely reliable and are trained to minimum Level 2 Food Hygiene certification. We hold 5 star food hygiene certificate (HACCP). For Catering Services: 07596 474 110
Ackee and Saltfish Portions
Ackee and Saltfish Portions – Craving a savoury dish full of island flavour? Jamaican National Dish! Sautéed in Onion, Green Pepper, Bell Pepper, Thyme, Scotch Bonnet Pepper. Buttery tasting. For Catering Services: 07596 474 110
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